We made this cake for my brother-in-law one Thanksgiving. It was so easy and turned out so moist and delicious. The pecans placed on top and the sides add a little nutty goodness to an already perfect cake.
Vegetable oil spray for misting the pan.
Flour for dusting the pan.
1 Pkg Butter Pecan Cake Mix
1 cup Whole Pecans
2 Large Apples, peeled and sliced
1/4 cup Light brown Sugar, packed
1/2 tsp Ground Cinnamon
2 Tablespoons Melted Butter
1/2 cup Water
1/4 cup cornstarch
1/2 cup Pecans, chopped
Oven Temperature ~ Check Cake Box
Baking Time ~ According to Box Directions
Pan Type ~ 2 layer cake pans
Bake pecan cake as directed on the box directions, using two layer pans.
Remove cake from oven and let cool before layering and frosting.
Did you say you're on a diet?
No desserts for 20 years?
Do you pass the cake and candy sections
With some heartfelt sighs and tears?
Go ahead !! Bake those gooey
Sticky sweet forbidden things.
But first put on your jogging outfit.
Your tennis shoes and exercise fling.
Run in place while stirring;
Time your cakes with jumping jacks.
Ten deep knee bends between ingredients.
Use that kitchen for a workout track.
And when you're out of breath and panting.
Pot holders around your prize.
Jog to the nearest 90 pound neighbor
And leave her your 1000 calorie surprise!