Ding Dong Cake Recipe
1 Chocolate Cake Mix
1 16 oz Cool Whip
Chocolate Frosting
- either Homemade or Store Bought
|
Oven Temp ~ Box
Directions
Baking Time ~ Box Directions
Pan Type ~ 9 x 13 pan |
Preheat oven according to box directions.
Make up one chocolate cake mix and bake as per directions on box.
Remove from pan and place on a cookie sheet and freeze .
Remove from freezer and cut in half and spread a large cool whip on top of the
bottom half. Place the other half on top and frost with chocolate frosting and
return to freezer.
Recipe sent in by Sharon Koenig