1 cup Chopped nuts
1 cup Coconut
1 German Chocolate Cake mix
1/2 cup Margarine
8 ounces Cream Cheese, softened
3 1/2 (1 pound) Powdered sugar
Oven Temp ~ 350°
Baking Time ~
Pan Type ~ 9 x 13 inch cake pan
Cover the bottom of pan with nuts and coconut.
Mix cake as directed on package. Pour cake batter over nuts and coconut.
Mix margarine and cream cheese until smooth. Add powdered sugar and mix well. Spoon over the Earthquake Cake batter.
Bake Earthquake Cake until cake tests done using a toothpick.
Cool cake completely.
Turn upside down on plates.
Did you say you're on a diet?
No desserts for 20 years?
Do you pass the cake and candy sections
With some heartfelt sighs and tears?
Go ahead !! Bake those gooey
Sticky sweet forbidden things.
But first put on your jogging outfit.
Your tennis shoes and exercise fling.
Run in place while stirring;
Time your cakes with jumping jacks.
Ten deep knee bends between ingredients.
Use that kitchen for a workout track.
And when you're out of breath and panting.
Pot holders around your prize.
Jog to the nearest 90 pound neighbor
And leave her your 1000 calorie surprise!