Fat Man Cake Recipe
1 Box
1 Jar
1 Can
1 ( 10 oz. )Carton
6 |
Chocolate Swiss Cake Mix
Caramel Ice Cream Topping*
Eagle Brand Milk*
Cool Whip*
Skor or Heath Candy Bars, Crushed |
|
Oven Temp ~ per box
directions
Baking Time ~ per box directions
Pan Type ~ 9 x 13 inch pan |
Bake cake as directed on box.
Poke holes in cake with end of wooden spoon immediately after removing from oven. Pour
caramel topping and Eagle brand milk over the cake while warm. Sprinkle half of the
crushed candy bars over cake. Allow cake to cool completely. When cool,
spread Cool Whip over Cake; Sprinkle with remaining candy bars. Refrigerate.
* Fat Free ingredients work well if desired.
sent in by Melba Dickerson 2006