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All kinds of Cheesecake Recipes

Cheesecakes are a delicious dessert made of either American cream cheese or Ricotta cheese. They are more like a giant custard than a cake, and as such, cheesecakes often have complicated baking directions designed to prevent the cheesecake from cracking while preserving a rich uniform texture. New York style cheesecakes are cream cheese mixtures baked without a water bath and are unique because the baking starts at a high temperature (that's quickly dropped down) producing a rich interior and light brown exterior.

Do you need help making cheesecakes?
Help 1 - Making the Best Cheesecakes
Help 2 - Helpful Cheesecake Hints

Cheesecake Recipes Below

blue yellow leaf marker Amaretto Cheesecake Recipe

blue yellow leaf marker Blackbottom Almond Cheesecake

blue yellow leaf marker Buttercrunch Cheesecake Recipe

blue yellow leaf marker Cake and Cheesecake Recipe

blue yellow leaf marker Carrot Cake Cheesecake Recipe

blue yellow leaf marker Cheesecake Deluxe Recipe

blue yellow leaf marker Chocolate Lovers Cheesecake

blue yellow leaf marker Chocolate Raspberry Truffle Cheesecake

blue yellow leaf marker Cool and Creamy Cheesecake Recipe

blue yellow leaf marker Deluxe Holiday Cheesecake Recipe

blue yellow leaf marker Mom's Homemade Cheesecake Recipe

blue yellow leaf marker Irish Cream Cheesecake Recipe

blue yellow leaf marker Key Lime Mini Cheesecakes Recipe

blue yellow leaf marker Killer Cheesecake Recipe

blue yellow leaf marker Marbled Pumpkin Cheesecake Recipe

blue yellow leaf marker Orange Blossom Cheesecake Recipe

blue yellow leaf marker Pina Colada Cheesecake Recipe

blue yellow leaf marker Raspberry Cheesecake Bowl Recipe

blue yellow leaf marker Rhubarb Cheesecake Recipe

blue yellow leaf marker Spiced Apple Rhubarb Cheesecake

blue yellow leaf marker Strawberry Mini Cheesecakes

blue yellow leaf marker Sugar Free Orange Chiffon Cheesecake

blue yellow leaf marker Sour Cream Fat Free Cheesecake

blue yellow leaf marker Tiramisu Cheesecake Recipe

blue yellow leaf marker Ice Box Cake Recipe



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User Comments

GO AHEAD AND BAKE,

Did you say you're on a diet?
No desserts for 20 years?
Do you pass the cake and candy sections
With some heartfelt sighs and tears?

Go ahead !! Bake those gooey
Sticky sweet forbidden things.
But first put on your jogging outfit.
Your tennis shoes and exercise fling.

Run in place while stirring;
Time your cakes with jumping jacks.
Ten deep knee bends between ingredients.
Use that kitchen for a workout track.

And when you're out of breath and panting.
Pot holders around your prize.
Jog to the nearest 90 pound neighbor
And leave her your 1000 calorie surprise!

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Tips for Healthy Homemade Cakes

When Baking with Butter:

Room temperature butter in the cake batter is one of the biggest cake baking mistakes. In fact, butter must be below 68° to trap air molecules and build structure. Otherwise, the fat will liquefy and the cake will be flat. To get “cool” butter, cut the chilled butter into chunks and let it sit in a bowl for 5 minutes before beating.

When Mixing Cake Batter:

You cannot over beat the eggs, sugar and butter, but you can over beat the flour. If you do, gluten will form and you will be making a quick bread instead of layer cake. Beat the flour just until there are no visible signs of dry flour, but not until the batter is completely smooth.

Cake Flour:

Cake flour is milled from soft wheat that has a lower gluten content and higher starch content than all-purpose flour. It helps to ensure a fluffy texture in cakes and pastries. A substitute for cake flour is to use all-purpose flour, but reduce the amount by 2 tablespoons per cup.

Green Food:

The food choices that we make every day have a profound effect on the environment. From farm to spoon, growing our food, processing it and transporting it all use tremendous amounts of energy, water and chemicals. By making just a few small changes in our eating and buying habits, we can greatly reduce this impact. When we eat green, we help the environment by reducing global warming pollution and help ourselves by eating fresh and healthy food. Eat local from farmers in your own neighborhood!