Chocolate Banana Cake Recipe
1/2 cup
1 1/4 cups
2
3 squares
2 cups
1/2 tsp
1/4 tsp
1 tsp
1 1/2 cups
1/2 tsp |
Margarine, softened
Brown sugar
Eggs
Unsweetened chocolate, melted
All-purpose flour
Baking soda
Salt
Baking powder
Mashed, ripe bananas
Vanilla |
|
Oven Temp ~ 350°
Baking Time ~ 15 - 20 Min.
Pan Type ~ Three 9 inch round pans |
Preheat oven, grease and flour pans.
Cream margarine and brown sugar until
light and fluffy. Add eggs one at a time. Beat thoroughly after each
addition. Stir in the cooled melted chocolate. Sift dry ingredients together
and add to the batter alternately with the mashed bananas; stir in vanilla.
Pour into prepared pans. Bake until cake tests done. Frost with a fluffy white frosting.