Best Fudge Cake Recipe

3 oz.
1/2 cup
2 1/4 cups
3
1 1/2 tsp
2 tsp
1/2 tsp
2 1/4 cups
1 cup
1 cup |
Baking chocolate
(melted squares)
Butter or margarine
Light brown sugar, lightly packed
Eggs
Vanilla
Baking soda
Salt
Sifted cake flour
Dairy sour cream
Boiling water |
|
Oven Temp ~ 350°
Baking Time ~ 35 Min.
Pan Type ~ two 9 inch round pans |
Preheat oven, Grease and flour
pans.
In a large mixer bowl, cream butter until smooth. Add brown sugar and eggs.
Beat with mixer until light and fluffy - about 5 min. With mixer on low
speed, beat in vanilla and chocolate, then baking soda and salt. Add flour
alternately with sour cream, beating on low speed until smooth. Pour in
boiling water; stir with spoon until blended.
Pour into prepared pans.
Bake until done.