Susan's Pumpkin Roll Cake Recipe

Susan's Pumpkin Roll Cake Recipe
Recipe By :Susan Peabody

3
1 cup
2/3 cup
1 tsp
3/4 cup
1 tsp
2 tsp
1 tsp
1/2 tsp
1/2 tsp
1/2 cup

1 cup
6 oz
4 Tb
1/2 tsp

Eggs
Sugar
Pumpkin
Lemon juice
Sifted flour
Baking powder
Cinnamon
Ginger
Nutmeg
Salt
Chopped nuts (your choice)

Powdered sugar
Cream cheese
Margarine
Vanilla

Oven Temp ~ 375° Baking Time ~ 15 Min.
Pan Type ~ 10 x 13 inch jelly roll pan

Preheat oven, Grease and flour pan.

BEAT 3 EGGS AT HIGH SPEED FOR 3 MINUTES, BEAT IN 1 CUP SUGAR 2/3 CUP PUMPKIN 1 TEASPOON LEMON JUICE, SET ASIDE

SIFT 3/4 CUP FLOUR, 1 TEASPOON BAKING POWDER, 2 TEASPOON CINNAMON, 1 TEASPOON GINGER, 1/2 TEASPOON NUTMEG, 1/2 TEASPOON SALT

MIX DRY & WET TOGETHER.
POUR INTO PREPARED PAN SPRINKLED WITH CHOPPED NUTS, BAKE UNTIL SPRINGS BACK WHEN TOUCHED.

WHEN PAN IS COOL ENOUGH TO TOUCH SPRINKLE HEAVY WITH POWDERED SUGAR, PLACE MUSLIN TOWEL OVER TOP OF PAN AND TURN OVER PAN, ON TO TOWEL, ROLL THE CAKE WITH TOWEL IN BETWEEN THE CAKE.

CREAM CHEESE FILLING

1 CUP POWDERED SUGAR, 6oz SOFT CREAM CHEESE, 4 TABLESPOONS MARGARINE, 1/2 TEASPOON VANILLA WHIP TOGETHER.

UNROLL CAKE WHEN COOL CAREFULLY, SPREAD FILLING OVER CAKE, &
USE TOWEL TO HELP ROLL BACK UP, COOL & SLICE.

Free Recipes

Chocolate Cake Recipes

Easy Recipes
All Easy Recipes

Email This Susan's Pumpkin Roll Cake Recipe to a Friend

Cake Recipe Tips

Measurements

Substitutes

Glossary Terms

American Dream Cake

The Perfect Flat Cake

Healthy Homemade Cake Recipes

Looking for some basic techniques for HEALTHY cake recipes? Well, look no further!

Let’s face it; Most times, low-fat or low-sugar cake recipes taste yucky! You’d rather be unhealthy than try to grin and bare the alternative, right? And too many times the cook over bakes the dish and it taste dryer than sawdust, and just as tasteless!
Because the less calorie versions have less fat, it understandably takes less time to bake them. So adjust your recipes to at least five minutes less baking time than is recommended.

Don’t give up! There are basic tricks and some great homemade cake recipes waiting to be tried in these pages so fear not, you are not doomed to giving up flavor for the sake of a healthy lifestyle.

Stop using cake mixes! They are full of all the naughty stuff you absolutely want to avoid if you are trying to stay on a low-fat low-sugar, and heart-healthy diet. You won’t be sacrificing taste using all natural ingredients. On the contrary, you will be gaining flavor.

Remember Granny’s homemade cakes, cookies, and pies? For Heaven’s sake, they were made with all natural ingredients…and you can even substitute some of the healthy products used today for her sugars, lard, and cream and still get the same GREAT taste!

DeerLake Store Ads

Teddy Bears
( Soft & Cuddly )

The Amazing Wondermugs
( Watch how the colors change
when adding hot liquid )

Hat and Scarf Sets

HolyBears
( Each with a special message )

Silk Neckties by Eagle Wings
100 Silk with Patriotic and Christian Designs

Kitchen Aprons
Create your own Kitchen Aprons, several Designs to choose from

150 Images for T-Shirts and Sweatshirts
Great quality, all cotton, best prices on the Internet

Screen Savers
Glacier Park and the Great Northwest captured on camera, yours to enjoy.

Cake Recipes Home
We hope you enjoy your visit.

Subscribe To Be On
The Weekly Mailing List
For New Pages

Comments & Suggestions
Write To Us Here

Submit Your Favorite
Cake Recipe
Click Here

Cake Recipes Home - Contact Us - About Us - Cake Recipes FAQ
Terms of Service ~ Terms of Use and Legal Notice - Cake History
Links - Privacy Policy and Security Statement - Copyright/IP Policy
Copyright © 2007 All rights reserved. Recipes 4 Cakes
® DeerLake Designs LLC