Texas Cake with Icing Recipe
Cake Recipe by : Emmie
2 cups
2 cups
1/2 tsp
2
1/2 cup
1 tsp
1 cup
4 TbCake Icing
1 lb box
1 tsp
1 cup
1/2 cup
6 Tb
4 Tb |
Flour
Sugar
Salt
Eggs
Sour cream
Soda
Butter
Cocoa
Powdered sugar
Vanilla
Chopped Pecans
Butter
Milk
Cocoa
|
|
Oven Temp ~ 350°
Baking Time ~ 20 Min.
Pan Type ~ 9 x 13 sheet cake pan |
Preheat oven, greased pan.
Combine the first 6 ingredients. In a small saucepan,
bring butter and cocoa to a boil. Mix all at once with the first mixture and
mix well. Pour into a prepared pan and bake. (Size of pan and oven may vary
baking time).
FOR ICING:
combine powdered sugar, vanilla and nuts. Bring to a boil the butter, milk
and cocoa; mix well with the sugar mixture and frost cake while still warm.
Enjoy!