Receive a wonderful slightly tart flavor by using buttermilk in this buttermilk frosting recipe. Can be altered easily by adding in a teaspoon of lemon or orange zest.
1/2 cup Buttermilk
1 cup Sifted powdered sugar
1/2 tsp Baking soda
1 Tb White corn syrup
Oven Temp ~
Baking Time ~
Pan Type ~ Mixing bowl
Blend buttermilk frosting well and pour on top of hot cake. Let stand for 1 hour. Remove cake from pan and serve.
Buttermilk glaze frosting, great for pound cakes and coffee cakes alike.
Did you say you're on a diet?
No desserts for 20 years?
Do you pass the cake and candy sections
With some heartfelt sighs and tears?
Go ahead !! Bake those gooey
Sticky sweet forbidden things.
But first put on your jogging outfit.
Your tennis shoes and exercise fling.
Run in place while stirring;
Time your cakes with jumping jacks.
Ten deep knee bends between ingredients.
Use that kitchen for a workout track.
And when you're out of breath and panting.
Pot holders around your prize.
Jog to the nearest 90 pound neighbor
And leave her your 1000 calorie surprise!