The idea of pouring hot lemon icing into cake was pretty clever. Mix up the icing and while it's still warm, pour over top of cake that has holes poked into it. The icing sets up forming a delicious Lemon Cake.
Read about the Amazing Frozen Lemon.
1 cup Butter
1 cup Sugar
1 cup Self-rising flour
4 Tablespoon Lemon juice
4 Tb Confectioners' sugar
Oven Temp ~ 400°
Baking Time ~
Pan Type ~ 8 x 8 Square
Cream together the butter and sugar.
Add beaten eggs and sifted flour alternately. Turn cake batter into prepared pan.
Bake cake at suggested temperature until toothpick comes out clean.
In a sauce pan, boil the lemon juice and sugar.
Remove cake from oven and immediately stick a fork in the top several times to form holes.
Pour boiling lemon mixture over cake. Let Moist Lemon Cake cool in pan.
Did you say you're on a diet?
No desserts for 20 years?
Do you pass the cake and candy sections
With some heartfelt sighs and tears?
Go ahead !! Bake those gooey
Sticky sweet forbidden things.
But first put on your jogging outfit.
Your tennis shoes and exercise fling.
Run in place while stirring;
Time your cakes with jumping jacks.
Ten deep knee bends between ingredients.
Use that kitchen for a workout track.
And when you're out of breath and panting.
Pot holders around your prize.
Jog to the nearest 90 pound neighbor
And leave her your 1000 calorie surprise!