Double Chocolate Herman Cake Recipe
3/4 cup
1 cup
1 cup
4
1/2 cup
1 1/2 cup
1/2 tsp
1/2 cup
1 Tb
3/4 cup
1/2 cup |
Butter, room temp
Sugar, white
Sugar, brown
Eggs
Cocoa, unsweetened
Flour
Salt
Herman Starter
Vanilla
Semi-sweet chocolate pieces
Nut, chopped |
|
Oven Temp ~ 350°
Baking Time ~ 30 Min.
Pan Type ~ 9 inch square pan |
Preheat oven, grease pan.
In bowl of electric mixer, cream butter and sugars. Add eggs one at
a time, beating well after each. Stir dry ingredients together.
Combine starter and vanilla; add alternately with dry ingredients to sugar
mixture. Spread into pan. Sprinkle chocolate and nuts on top.
Bake.