Layered Punch Bowl Cake Recipe
Recipe by ELAINE THOMAS
Layer bottom of punch bowl
with crumbles yellow baked cake. Or fresh angel food cake.
Just cover the bottom, do not pile up.
2nd Layer- Layer vanilla pudding mixed as on
box.
3rd Layer- Layer thinly sliced bananas on next.
4th Layer- Then layer crushed drained Pineapple,
5th Layer- Layer fresh Strawberries.
6th Layer- One layer of Cool Whip
Repeat these layers until the bowl is full, ending with the cool whip on
top.
You can substitute any fruit such as
blueberries, raspberries etc.
Be Creative, great for summer outings. I find it is best if made the
night before and refrigerated.
For Christmas you can put little fake pine trees and
small deer on top.
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Oven Temp ~
Baking Time ~
Pan Type ~ Punch Bowl |