I Luv Coconut Cake Recipe
2 cups
1 cup
5
1 tsp
1 cup
2 cups
1 Tb
1 tsp
1 cup |
White sugar
Butter
Eggs
Coconut extract
Buttermilk
All-purpose flour
Baking powder
Salt
Flaked coconut |
|
Oven Temp ~ 350°
Baking Time ~ 1 Hour Pan Type ~ 10 inch bundt pan |
Preheat oven, grease and flour a pan.
Mix flour, baking powder and salt
together and set aside.
In a large bowl, cream butter and sugar until light and fluffy. Add eggs one
at a time; beat well. Mix in coconut flavoring. Add flour mixture
alternately with buttermilk, mixing well with each addition. Fold in
coconut. Pour batter into prepared pan.
Bake until a toothpick inserted into the cake comes out clean.